Joined: 29 November 2012
Total Time: 6-7 mins
Serves: 2 Glasses
2 cups fresh whole milk
2 tsp sugar
1/2 - 3/4 tsp turmeric powder
2-3 whole black peppercorns
2-3 whole cardamom pods,
1 tsp ginger, roughly chopped or grated
Pinch of saffron (optional)
1. Heat the milk along with the spices for 3-4 minutes.
2. Strain and serve hot.
Joined: 11 December 2012
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