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help plz

missmasakalli Goldie
missmasakalli
missmasakalli

Joined: 17 January 2008
Posts: 1618

Posted: 09 November 2008 at 5:47am | IP Logged
hi guys

does anyone know how to make poha.i tried at it but it all got stuck ti the utensil i was cooking in..why soConfused

princezna IF-Dazzler
princezna
princezna

Joined: 01 February 2006
Posts: 3939

Posted: 10 November 2008 at 8:32am | IP Logged
Here's the recipe.....
 
Ingredients:
1 cup poha
1/4 cup onion(cut into small pieces) or  A pinch asafoetida (hing)
1/4 cup boiled potato(cut into small pieces)
4-5 curry leaves
1/2 tea spn mustard seeds
2-3 green chillies
1/2 tea spn sugar
A pinch turmeric
1 tea spn oil
2-3 strands coriander leaves(optional)
1 tbl spn lemon juice(optional)
1 tbl spn grated coconut(optional)
Salt

Note : Usually either onion or asafoetida are used for this. Both are not used at a time.

Method:
Wash poha and drain water. Keep it aside.
Heat oil and add mustard. When they start popping, add curry leaves, green chillies. Fry for sometime. Add onion. Fry till they turn brownish. Now add potato pieces and turmeric. Sprinkle some water, cover and cook till potatoes become soft.
Now add sugar, salt, asafoetida(diluted in a tea spoon of water) and poha. Mix well. Fry for 1-2 mins on a medium flame. Add coconut and coriander leaves. Mix well and remove from flame.
Serve with lemon or squeeze lemon juice before serving.

Serves : 2-3
Preparation time : 20 mins

PS: I love to eat this dish with sev or some kind of mixture

missmasakalli Goldie
missmasakalli
missmasakalli

Joined: 17 January 2008
Posts: 1618

Posted: 13 November 2008 at 1:00am | IP Logged
oh woww !! thanks

thuada bahut bahut dhanwaad.
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