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Mexican salad ??

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Sahar_Beauty

Senior Member

Sahar_Beauty

Joined: 15 October 2005

Posts: 384

Posted: 26 March 2008 at 12:49pm | IP Logged

Heyy guyz...

Any 1 knows the recipee of Mexican salad.. ??

Plxx share it wid me.. I want 2 try it At home ...

Thanx ... Awaiting for ur post..

Love

Sahar Smile .

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cutefari1

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cutefari1

Joined: 11 August 2007

Posts: 81

Posted: 26 March 2008 at 2:47pm | IP Logged
Start with Green, mix black bean, pinto beans, corn, add some tortilla chips or corn chips and avacado. For dressings, add ranch and little bit of bbq sauce to make a mexican dressing. Enjoy!

friend_125

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friend_125

Joined: 03 March 2007

Posts: 1853

Posted: 27 March 2008 at 3:02am | IP Logged
thanks i also wanted this recp. Embarrassed

jasleenchawla

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jasleenchawla

Joined: 14 August 2008

Posts: 49

Posted: 21 August 2008 at 8:04am | IP Logged
Sorry
 
Even im wondering about it
 
If you get one let me know as well
 
Regards
Jasleen

princezna

IF-Dazzler

princezna

Joined: 01 February 2006

Posts: 3944

Posted: 21 August 2008 at 11:38am | IP Logged
Here u goes......
 
Ingredients:
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can garbanzo beans, drained
2 cups frozen corn kernels
1/2 onion, finely diced
1 tablespoon chopped fresh cilantro
2 jalapeno peppers, seeded and minced (optional)
1 red bell pepper, diced
1/4 cup olive oil
3 tablespoons fresh lime juice
1 teaspoon ground black pepper
salt to taste
1/2 teaspoon honey
Directions:
In a large bowl, combine the black beans, garbanzo beans, corn, onion, cilantro, jalepenos, bell pepper, olive oil, lime juice, pepper, salt and honey. Mix well; refrigerate and allow flavors to blend.
Makes 6 servings
***************************************
 
MEXICAN SALAD
 
 1 sm. head red cabbage, grated
1 c. carrots, chopped or grated
1 c. celery, chopped
1 lg. onion, chopped
1 c. green pepper, chopped
1/2 c. sliced green olives
8 to 10 oz. grated Cheddar cheese
1 can Mexican (Old Elpaso Mexi-beans) or chili seasoned beans, drained
8 oz. bottle Catalina dressing by Kraft
 
Mix all of the ingredients and let marinate for at least 1/2 hour. Before serving, add 1 bag crushed Fritos corn chips and serve salad.

Note: Salad can be kept in refrigerator 2 days, but do not add Fritos or they will be very soggy

nida_1990

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nida_1990

Joined: 05 June 2007

Posts: 1013

Posted: 21 August 2008 at 11:41am | IP Logged
Clap

lupin_roza

IF-Rockerz

lupin_roza

Joined: 10 October 2008

Posts: 8576

Posted: 26 April 2009 at 7:49am | IP Logged
nice recipe!!!!!!!!!

imsachi

Groupbie

imsachi

Joined: 07 April 2008

Posts: 54

Posted: 27 April 2009 at 8:45pm | IP Logged
thank u princezna

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