Cellphone and Bollywood - Research by Sexy Hippo - Page 6

Originally posted by: NimbuMirchi

Ohh ok. Are they called Shakkarpara there too? Didn't know. 

yes 😳 also the ones with gurh (brown sugar ones) I can eat those. they taste little better I think

Originally posted by: BB10

^ It is called Gur pare in punjabi. 
No wonder I was so clueless. 

I didn't know that is an actual word fr them.. we call it shakkarpare only ..

also BB10 if u live in India try chenna murki or murgi .. I thought those wr shakkapare too and only my family called them chena murgi fr some weird reason but searched yesterday they r actually called chenna murki 🤣 those wr my favorites .. mujhe saari mithayiyaan yaad aa rahi hai pichile 12-15 saal se I haven't had any mithayi here

Originally posted by: -Sujal-

I like this pic of Anushka, what a beauty!! She's got a sexy smile!! 😉

^^ I'll DM you, let's not ruin hippo's thread with chit chatting. 😆

Yeah, I read- chena murgi, then immediately googled before reading your entire post. And yes both seem same to me. Even though like you I haven't had these in years but come to think of it chena murgi is softer and sweeter, it melts in your mouth. Whereas shakkarpara is coarser and less sweet. I've only had the gur version of shakkarpara. 

^^ yes ok..
one last thing, chena murki is made from paneer .. there is a huge difference and it tastes really great.