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snowflake. IF-Stunnerz
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Posted: 07 August 2013 at 2:46am | IP Logged
Abhi post your ideas, other teams have started ROFLCool

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Posted: 07 August 2013 at 3:03am | IP Logged
Originally posted by SilentPromises

Abhi post your ideas, other teams have started ROFLCool
OMG really ?Shocked Researching now! Geek
sahi. IF-Sizzlerz
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Posted: 07 August 2013 at 3:22am | IP Logged
density show va!!
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Posted: 07 August 2013 at 3:23am | IP Logged
Originally posted by Ravi.

density show va!!
Hi da ! LOL It is a contest actually between four forums and teams have already been chosen for this! Embarrassed

sahi. IF-Sizzlerz
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Posted: 07 August 2013 at 3:26am | IP Logged
Hehe akka u repeating this for the 6 time!! What to do in this game Athan purila
snowflake. IF-Stunnerz
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Posted: 07 August 2013 at 3:33am | IP Logged
I didnt get a THING! Broken Heart
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Posted: 07 August 2013 at 3:38am | IP Logged
So South India mainly comprises of Kerala ,Karnataka,Tamil Nadu,Andhra Pradesh 

So I'm listing out the popular food in each state list wise! Then we can decide the Menu accordingly !! Embarrassed (Giving descriptions in bracket for understanding purpose)

Drinks---->  AP-  Rasam (Clear thin Veg/Non Veg soup)

                     Karnataka-   1) North Karnataka- Menasina Saaru (Tangy soup like Rasam)
                                             2) Malenadu Cuisine-Chicken Saaru,kaapi (Coffee),Kaadu                                                                          manvinahannina saaru

                    Kerala- Herbal Teas,Sambharam(A diluted buttermilk),coffee and tea,fresh lime juice

                    Tamil Nadu- Thengai Paal (sweet hot milk),Paayasam(Kheer),Filter Coffee.

Jillu does starters mean snack types ?? Not sure Confused But listing them nevertheless! 

Starters------> AP- Mixture,Boondi,Bajji (spicy dips) ,Pakodi (Fritters),Gaare (deep fried and                                              spiced  dough) Bean/Pea Snacks

                        Karnataka- Bonda/Bajji (Deep fried vegetables in batter),
                                        Chakkuli (aka Murukku,a savory item),baaLaka(deep fried vegetables and                                            wafers types)
 
                        Kerala- Payasam ( Kheer,served as Starters as well),Pachadi (something like                                                 Raitha,Kichadi (made of curd/cucumber served as part of Sadya- a                                                       traditional banquet in Kerala)

                        Tamil Nadu-(Traditionally sweets are eaten first )Payasam ,Kesari,Sweet Pongal                                                     ,Appam(Pancake types)

Main Course-------> AP-
                                    
                                     VEG
                                   
                                    Koora (Protein Based dish) 

                                    Different methods of cooking
                                  1) Vepudu(Crispy fried vegetables)
                                  2)Pappu Koora(lentil Bases dish)
                                  3)Pulusu (Gravy)
                                  4)Pappu Charu(thick dal)
                                  5)Pachadi (Raitha types)

                                  NON VEG

                             Hyderabadi Biriyani (Basmati Rice+Lamb meat)
                             Andhra Chilli Chicken ,Mutton Pepper fry (Specialities)

                             Karnataka-  Saaru(Main course)
                                                  1) Huli(Combo of vegetables)
                                                  2)Kesuvina Gantu(side dish accompanied with rice)
                                                  3) Kadambuttu (steamed rice dumplings -main part of Kodagu                                                                   Cuisine)
                                                   4) Chambal Poli (flat rice pancake)
                                                   5) Kosambari (Type of Salad)

                            Kerala-   Sadya (During special occasions and festivals)(Most famous course                                                                 food of Kerala)
                                           
                                           Typical Veg dishes include                                                                                                                                samabhar,aviyal,pulinji,kappa,poduthol(drycurry),chapathis/parathas

                                            Non veg dishes include chicken curry,beef/prawn fry,fish curry.

                        Tamil Nadu- Rice with Sambar ,dry curry,Rasam(soup types),Kootu (Vegetables                                                    and lentils in gravy form),curd


                           





Edited by -sweetgal19- - 08 August 2013 at 9:08am

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somergasm.Roshini1494

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Posted: 07 August 2013 at 3:40am | IP Logged
Originally posted by Ravi.

Hehe akka u repeating this for the 6 time!! What to do in this game Athan purila
Nee valadamudiyadhu da! Embarrassed Teams have already been chosen na so only team members can play this game, I think! Ask Jillu for confirmation,I'm not sure! Embarrassed

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