Joined: 04 June 2013
1/4 cup freshly squeezed lemon juice
1 small shallot, chopped
1/4 cup pure olive oil
1/4 teaspoon coarsely ground fresh black pepper
4 boneless, skinless, chicken breasts, pounded thinly
1/2 pound arugula
2 ripe beefsteak tomatoes, diced
1 small red onion, peeled, halved and thinly sliced
2 tablespoons red wine vinegar
2 tablespoons extra-virgin olive oil, plus additional for garnish
Lemon halves, for garnish
Whisk together lemon juice, shallot, olive oil and black pepper in a large baking dish. Add the chicken, turn to coat and marinate in the refrigerator for 30 minutes.
Preheat grill to high. Remove chicken from marinade, season with salt on both sides and grill for 2 to 3 minutes per side or until golden brown and just cooked through.
Combine arugula, tomatoes and onions in a large bowl, toss with the vinegar and oil and season with salt and pepper, to taste. Place each paillard on a large plate, drizzle with extra-virgin olive oil and top with some of the arugula-tomato salad. Garnish with lemon halves.
In the above ingredients used, "Extra Virgin Olive Oil" just gives such a yummy taste for it and this is the top secret used by most of the Chefs in the restaurants. To know how olive oil gives such a taste to it, visit http://www.nature-gifts.net/
The following 1 member(s) liked the above post:
Who Loves Butter Chicken ??
Author: shalini1323 Replies: 12 Views: 1245
|shalini1323||12||1245||22 October 2013 at 1:56am by zeekhanakhazana|
Author: farishta12 Replies: 19 Views: 3432
|farishta12||19||3432||11 April 2013 at 8:22am by anirudh123|
Lemon Mint Cooler Recipe
Author: darshu_14 Replies: 2 Views: 1819
|darshu_14||2||1819||20 March 2013 at 8:26am by tvpal007|
Winter Special Dessert Recipe
Author: darshu_14 Replies: 1 Views: 506
|darshu_14||1||506||19 February 2013 at 12:56am by seelaks|
Hot Chicken Breast Recipe.Easy 15 minutes Recipe.
Author: samsauceykitche Replies: 0 Views: 574
|samsauceykitche||0||574||13 June 2012 at 10:20am by samsauceykitche|
Popular Channels :
Quick Links :