My Coriander/Mint Chutney Recipe

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indianfoodrocks

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Joined: 06 September 2012

Posts: 4

Posted: 02 October 2012 at 2:18am | IP Logged

Coriander/Cilantro Mint Chutney with Aloo Tikki/ Pakoras/ Sandwich

-A bundle of chopped coriander leaves with stalks

- A fistful of mint leaves

- Juice of half a lemon

- 3-4 green chillies

- 1 tblspn of sugar

- 3-4 cloves of garlic

- Cashewnuts (Optional)

- Little bit of water to make the consistency thinner

Grind all the ingredients in the mixer and enjoy this tangy-sweet chutney with chips, potato patties or kebabs. Can also be used as a spread to make sandwich.

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culgal86,

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lovenature

Goldie

Joined: 09 January 2012

Posts: 1375

Posted: 05 October 2012 at 10:37pm | IP Logged

thanks for sharing

john067

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Joined: 08 October 2012

Posts: 3

Posted: 08 October 2012 at 2:14am | IP Logged

Thanks for sharing this recipe..i will make mint sauce today itself

farishta12

IF-Dazzler

Joined: 26 March 2012

Posts: 3061

Posted: 12 October 2012 at 11:19am | IP Logged

thanks for sharing ;)

indianfoodrocks

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Joined: 06 September 2012

Posts: 4

Posted: 15 October 2012 at 1:39am | IP Logged

My pleasure :))

aasthanup

IF-Rockerz

Joined: 17 November 2011

Posts: 6751

Posted: 25 October 2012 at 12:48am | IP Logged

Tfs

Azzina

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Joined: 26 December 2012

Posts: 33

Posted: 30 January 2013 at 2:25am | IP Logged

Heya thanks for posting this recipe, it nice, simple and easy to make.

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My Coriander/Mint Chutney Recipe

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Posted: 02 October 2012 at 2:18am | IP Logged

Posted: 05 October 2012 at 10:37pm | IP Logged

Posted: 08 October 2012 at 2:14am | IP Logged

Posted: 12 October 2012 at 11:19am | IP Logged

Posted: 15 October 2012 at 1:39am | IP Logged

Posted: 25 October 2012 at 12:48am | IP Logged

Posted: 30 January 2013 at 2:25am | IP Logged

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