Star Of The Day : 17th March 2011 - Page 23

Hai Sonii. 😊
How do you do.

I am mast Umi, tired of eating, my nani at home 😆

Enjoy Sonii. Thats how it should be when we are at Home. 😊

You are asking a question to a weak ,less experienced cook Sonii.😳 😃
But I like to eat,so will try to Answer. 😊
only dal is boiled ,smashed, then dry chilli and certain things fried and added to it (I dont know how to say it sonii,though I know all three of it) is first one,
Rasam is made of tamarind solution.
Sambhar is with dal as one of its ingredients .

One thing I know with eating habit is all can be used with rice and i like rasam a lot. 😆 😆
Edited by umayal - 13 years ago

i too didn't answer coz not much of a cook....but to add to umi.....rasam is south indian soup with tamarind juice and tomato pulp as it's main ingredient while sambhar is the thicker version with lesser tomatod and more vegetables....more a meal course. Sambhar is always eaten with rice or something to go with while rasam can be drank just like that.  Edited by bonnefille - 13 years ago

Thanks Umi, that helped a lot, I am used to dal and sambar, but rasam is new, I had it at my friend's place. Edited by ..Sonii.. - 13 years ago

Edited by umayal - 13 years ago

uff..this india again got bowled out 269..🤔

India all out  how come they cant even bat for 50 overs 🤔

Yes,Usha akka, again bowled out for a Less score rather than the projected one.
Like Sonii,said couldn't even bat for full 50 overs.
Again the middle-low order sucks.

Hope to see a Good bowling. lets see.

@Sonii: Bye Dear. you too have a great week ahead. 😊. And have some more(eat well)
Edited by umayal - 13 years ago