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How To Cook Maggi- Must Read (Page 3)

aaabbb Senior Member
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aaabbb

Joined: 01 July 2005
Posts: 953

Posted: 04 February 2011 at 11:09am | IP Logged
Thanks for sharing, kids loves it alot. Taking starch out is good idea.
 
When I make Maggie, I add some tomate ketchup and MDH chana masala and make it lil soupy my daughter loves it that way, all my friends loves the extra flavor. Try it sometime...
MyInspirationz IF-Sizzlerz
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Joined: 30 October 2009
Posts: 15932

Posted: 04 February 2011 at 4:20pm | IP Logged
thnx for sharing
sachinfdo Newbie
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Joined: 08 February 2011
Posts: 30

Posted: 08 February 2011 at 6:34pm | IP Logged
I feel like eating Maggie now :)
..Aaliyah.. Senior Member
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Joined: 15 February 2011
Posts: 573

Posted: 21 February 2011 at 1:40am | IP Logged
Hawwwwwww!

we were eating wax.....oO

Thanx for the info dude...:D
pakhara IF-Rockerz
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Joined: 13 October 2010
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Posted: 03 March 2011 at 7:26pm | IP Logged
Thank you for sharing! wow, never knew that Maggi was so processed! It really takes that long for our bodies to get rid of that wax? That is so unhealthy!


Edited by AishuJSKfan - 03 March 2011 at 7:26pm
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Posted: 19 March 2011 at 2:55am | IP Logged
thanks,,,Big smile
sweet_angel27 IF-Dazzler
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Posted: 11 April 2011 at 11:22am | IP Logged
omg, I've been making these all wrong all along! Thank you so much for sharing this with us! This should actually be posted on the front page of the forum, for everyone to see!
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Posted: 08 October 2011 at 2:39am | IP Logged
Hmm..thnx

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