Joined: 04 September 2008
|Urmila loves the vadapav|
"I come from a family that wouldn't allow me to indulge in junk food. But then when you're in college and left to do your 'own thing', that's when you really start indulging in roadside food," says Urmila Matondkar, talking of the birth of her 'junkie' side. "And the vadapav was of course an all time favourite, it continues to be," she confesses. With a bungalow in Panchgani, Urmi has discovered a lot of places en route where one can get the most fabulous vadapavs . "I travel to Panchgani pretty often.
We have a place there, and on the way there are enough and more local stalls where you'd get authentic and different kinds of vadapav," states the actress, "I do get down to eat them, but don't gorge on them limitlessly. I'm a typical Maharashtrian, and that would mean no over-indulgence in absolutely anything," she laughs. So you can have your pav and eat it too. But keep count!
Joined: 11 July 2007
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